Electronic Milk Tester (EMT)

Description

Electronic Milk Tester  has  been adopted as an essential instrument for measurement of milk fat.  Percentage of fat content  is  displayed  quickly and accurately on a digital readout. Several thousand small/large Dairies and Village Milk Collection Centers are being benefited with its use. 

Working principle

Electronic   Milk   Tester   works   on   the  principle  of photometric  measurement of  light scattered by the fat globules  present  in  the  milk  sample.The  measuring procedure follows the conventional system of dilution, mixing, homogenization and photometric measurement. 

   Auto zero facility 

  Quick and Instant read-out 

  Easy to read digital LED display

  Runs on mains or batteryy 

  Accepts small sample volume 

  Performs 120-150 tests per hour 

  Built-in battery charger 

  Measures upto 13% fat 

  Close correlation to accepted standard methods

  Automatic switch-over to batteryy in case of power failure

  Cheapest method of milk testing

Performance Data

Installation Requirements 

Measuring range 

0-13% fat 

Power Supply 

AC: 220-240V 

(Max + 10%, Min - 15%) 

DC: 12V, 6A 

(Max 16 V; Min 10.5V) 

A fully-charged 120 AH 

batteryy will last for at least 

10 hours of operation. 

Capacity 

120-150 samples/hour 

Ambient temperature 

5-45 ⁰C 

Accuracy (Sd) 

0.06% for 0-5% fat 

0.10% for 5-8% fat 

0.20% for 8-13% fat 

Dimensions (HxWxD) 

23x31x53 cm

Repeatability (Sd) 

0.03% for 0-5% fat 

0.04% for 5-8% fat 

0.08% for 8-13% fat 

Space requirement 

60x80 cm

Sample volume 

0.5 ml/test 

Weight (without diluent) 

16 kg. 

Diluent volume